Wedding menus

MENU A - €42

Fan of Melon
with Gran Marnier fruit coulis

Cream of Market Fresh Vegetable Soup
with parsley cream & freshly baked roll & butter

Traditional Roast Crown of Turkey & Ham
with sage & onion stuffing & cranberry sauce

Selection of Seasonal Vegetables
Symphony of Fresh Desserts
Tea & Freshly Brewed Coffee

Menu B - €42

Smoked Chicken Salad
on a bed of cos leaves with a Caesar dressing

Cream of Broccoli Soup
with parsley cream & freshly baked roll & butter

Baked Pave of Salmon
with a champagne & chive fish cream

Selection of Vegetables
Baileys Cheesecake
Tea & Freshly Brewed Coffee

Menu C - €47

Coronet of Stuffed Smoked Salmon
with citrus capers dressing

Cream of Chicken Soup
with parsley cream & freshly baked roll & butter

Roast Prime Sirloin of Beef
with a vintage port wine jus

Selection of Seasonal Vegetables
Tiramisu
Tea & Freshly Brewed Coffee

Menu D - €52

Seafood & Fresh Herbs Bouchee
with citrus caper dressing

Cream of Mushroom & Tarragon Soup
with parsley cream & freshly baked roll & butter

Wicklow Rack of Lamb
with rosemary au-jus

Selection of Seasonal Vegetables

White & Dark Chocolate Mousse
with fresh cream chantilly

Tea & Freshly Brewed Coffee