Table De Hote Menu

Table de Hote Menu – Wonderful Dining Experience at Courtyard Restaurant

Table de Hote Menu presents a wonderful dining experience at Courtyard Restaurant, Swords. Enjoy a 3 course menu including starters, main course and dessert with tea, coffee with our Table De Hote Menu.

Table De Hote Menu at the Courtyard Restaurant, Swords

Enjoy a 3 Course Menu including Tea or Coffee from €30.00 per person.

Starters on the Table De Hote Menu

Starter eats on the Table De Hote menu include:

• Soup of The Day – Home-made soup with freshly-baked bread rolls.

• Garlic Mushrooms – Golden-fried mushrooms in bread crumbs with a garlic-mayonnaise dressing.

• Nicoise Crab Salad – Crab meat served on a bed of green beans, red onion, sliced tomato, free-range boiled egg, black olives and a light vinaigrette dressing.

• Duck & Vegetable Spring Roll – Mild-spiced vegetables and duck, served with Hoi Sin Sauce Dip.

• Fan of Melon – Refreshing Ogen Melon with a Mixed Berry Coulis.

Main Courses on the Table De Hote Menu

Main Course Items on the Table De Hote menu include:

• Chicken Supreme – Oven-roasted chicken with a wild and native Mushroom, Cream & White Wine Sauce

• 10 oz Char-Grilled Sirloin Steak – Served to your liking & finished with Chunky Chips & Roasted Flat Mushrooms

• Steak Sauces - Caramelised Onion Gravy, Creamy Peppercorn Sauce, Garlic Butter Sauce

• Pan-Fried Salmon – Fillet of Irish Salmon with a Seafood Cream Sauce finish

• Malaysian-Style Noodle & Vegetable Stir Fry – Medley of Vegetables & Noodles stir-fried with a Soy & Light Chilli Sauce

• Roasted Half Duck & Wok Fried Vegetables – Succulent Duck with Asian Greens Wok-fried & lightly-spiced Master Stock Reduction

Desserts on the Table De Hote Menu

Dessert treats on the Table De Hote menu include:

• Mars Bar Cheesecake

• Apple Pie

• Fresh Fruit Pavlova

• Chocolate Pudding

• Selection of Ice Cream

• Freshly Brewed Tea or Coffee