Communion and Confirmation Menu 2010

Cherf’s Soup of The Day

Golden Breaded Mushrooms with a Garlic Mayonnaise Dip

Caesar Salad with Bacon & Free Range Egg

Brie Wedges with a Cumberland Sauce Dip & Mixed Baby Lettuce

Fan of Melon with a Mixed Berry Coulis & Fruit Compote

*****

Roast Turkey and Ham with a Herb Stuffing & a Rich Pan Gravy

Roast Irish Strip Loin of Beef Served with a Red Wine Jus

Roast Leg of Lamb with a Caramelized Onion & Mint Sauce

Pan Fried Fillet of Salmon Finished with a Dill Hollandaise Sauce

Baked Chicken Supreme with Tomato & Roasted vegetable Sauce

Stir Fried Medley of Asian Vegetables with a Sweet Soy Sauce

*****

Apple Pie

Sticky Toffee Pudding

Jelly and Ice Cream

Tirami Su

Cheesecake of The Day

Fresh Fruit Pavlova

Tea / Regular Coffee

€ 22.95